Micet Craft is a manufacturer of brewery equipment from China. We provide turnkey solutions for Brewing Equipment all over the world. We have installed complete turnkey solutions in more than 40 countries.Micet Craft is a national high-tech enterprise that represents the higher honor of scientific and technological strength. Micet always adheres to the spirit of the craftsman (quality), elite culture (talent), and innovation consciousness as the competitiveness of enterprise development. “Superior skills, no best only better” MICET’s excellent technicians are committed to innovating perfect intelligent and automatic solutions of customized brewery equipment and provide turnkey services from design, production, and on-site service for global customers.
1500L Kombucha Equipment
KOMBUCHA FERMENTER Kombucha Fermenter has been making waves as the latest go-to health beverage, which is made by fermenting sweetened tea with starter kombucha and Scoby, or symbiotic colony of
200L Kombucha Equipment In France
Kombucha Fermenter has been making waves as the latest go-to health beverage, which is made by fermenting sweetened tea with starter kombucha and Scoby, or symbiotic colony of bacteria and yeast.
1000L brewing equipment in France
1000L 3 Vessel Beer Brewing Equipment is a brewery for restaurants, commecial and industrial breweries which consist of the industrial wort brew machine and a fully equipped set of the
Our advantage
STRICT QUALITY CONTROL SYSTEM
PERFECT PACKING AND SHIPPING
HIGH-EFFICIENECY AFTER-SERVICE
how to start brewing your own beer
Although people have been brewing beer for thousands of years, the basic process has remained the same. Craft breweries are synonymous with flavor innovation, often with higher proportions of beer.
How long does it take to ferment craft beer?
That many people have tasted craft beer, but how long does it take to ferment the craft beer equipment? There are a lot of people who don’t know, and if
what is a turnkey brewing system ?
The brewing industry is a complex industry and competition is global. The process of implementing a turnkey brewery system is complex. It starts with determining your own production capacity, developing
how to clean a fermentation tank
The dirt on the walls of the fermenter is a mixture of inorganic and organic matter, which is difficult to clean with a single cleaning agent. If only caustic soda
Our Partners
