Best distillery equipment manufacturer
Micet Craft is a professional manufacturer of distillery equipment, and our mission is to provide distilleries and enthusiasts around the world with the absolute highest quality distillery equipment on the market today. We can handle all aspects of brewery construction from design to manufacturing to installation and training, so you can focus more on brewing technology. Additionally, we will dimension and install your boiler and cooling system.
When you think of distillation, you probably think of old-fashioned copper distillery equipment. If you’re distilling alcohol, your wash will contain some nasty sulfur compounds that form during fermentation. You need copper to help neutralize these sulfur compounds and improve the taste and smell of the final product, so copper is the material of choice in any moonshine distillery equipment. Copper has other benefits as well. Copper conducts heat better than stainless steel, which saves time on initial heating, but it also means increased heat loss as well. Copper is easier to build for a novice as it is a much softer metal than stainless steel and is more readily available.
400L distillation equipment
Previous slide Next slide The 400l distillery equipment consists of a pot made of copper, glass, and copper columns combined, a partial condenser, and a condenser, which are heated using
1000L Distillery Equipment
Previous Next The 1000l distillery equipment consists of a pot made of copper, glass, and copper columns combined, a partial condenser, and a condenser, which are heated using steam or
600L Distillery Equipment
Previous Next The 600l distillery equipment consists of a pot made of copper, glass, and copper columns combined, a partial condenser, and a condenser, which are heated using steam or
300L Distillery Equipment
Previous Next The 300l distillery equipment consists of a pot made of copper, glass, and copper columns combined, a partial condenser, and a condenser, which are heated using steam or
150L Distillery Equipment
Previous Next The 150l distillery equipment consists of a pot made of copper, glass, and copper columns combined, a partial condenser, and a condenser, which are heated using steam or
20L Distillery Equipment
Previous Next The 20l distillery equipment consists of a pot made of copper, glass, and copper columns combined, a partial condenser, and a condenser, which are heated using steam or
Distillery equipment reviews
- Source of water: Alcohol cannot be made without water. Distillation is essentially a process of adding and subtracting it throughout the production process, so you need a good source of water for your still. You can use limestone-rich water from streams or aquifers.
- Heating unit: A heating unit is something you put the grain in with some H2O to heat everything to a certain temperature for a specified amount of time. It helps to install some piping in the cooker and send the cooked mixture to the fermenter, but the pump will suffice.
- Fermentation tank: A fermentation tank is a large vessel in which you ferment grains, yeast, and water slurry. Yeast consumes sugar and produces alcohol in the process. After a few days (depending on your process) you will run the rest through the still.
- Distilling equipment: This should go without saying, but to be more thorough, you will need a still to make drinkable alcohol. Also, it probably doesn’t hurt to install a drain on your floor to dispose of waste.
For new breweries whose sales and growth cannot be determined, adjusting the size of the brewery is a balance. In the beginning, using a relatively large brewhouse will put pressure on the initial expenditure, and using a smaller system will make it difficult to meet the demand and increase the cost of each batch of raw materials. You need to combine your brewing process and business growth to estimate the size of your brewhouse.
Considering the available space in the brewery, if there is not much space to add more fermentation tanks and bright tanks in the future, it is unwise to start with a large brewing system. You also need to combine the available space in the brewery and local regulations to determine the size of the brewhouse.
- Base yourself on a niche market
- Arm yourself with a solid brewery business plan
- Know your budget and costs
- Find a strong partner
- Embrace new brewing techniques
- Expect growth, don’t overextend
- Maintain consistent quality
- Take care of your business
- Know the rules and follow them
- Lager: 1 to 4 weeks. Because lager beer takes a long time to prepare.
- New England Style IPA: 1 to 2 weeks.
- West Coast Style IPA: 10 to 14 days.
- English-style IPA: On average, an English-style IPA can be fermented for up to 10 days, then 5 to 6 days with the addition of dry hops.
- Source of water: Alcohol cannot be made without water. Distillation is essentially a process of adding and subtracting it throughout the production process, so you need a good source of water for your still. You can use limestone-rich water from streams or aquifers.
- Heating unit: A heating unit is something you put the grain in with some H2O to heat everything to a certain temperature for a specified amount of time. It helps to install some piping in the cooker and send the cooked mixture to the fermenter, but the pump will suffice.
- Fermentation tank: A fermentation tank is a large vessel in which you ferment grains, yeast, and water slurry. Yeast consumes sugar and produces alcohol in the process. After a few days (depending on your process) you will run the rest through the still.
- Distilling equipment: This should go without saying, but to be more thorough, you will need a still to make drinkable alcohol. Also, it probably doesn’t hurt to install a drain on your floor to dispose of waste.
Craft Brewery Project
2000L 3vessel brewhouse equipment production completed
This 2000L brewhouse equipment is an automated system. An automatic brewing system is an innovative device that simplifies the brewing process for both home and commercial breweries. Let’s make beer brewing more efficient.
600L brewing equipment sent to Japan
This is a complete set of 600L microbrewery equipment that can complete malt crushing, wort brewing and fermentation, beer storage, etc. It is suitable for start-up bars, breweries, etc. The equipment configuration is our standard designed 2 tank brewery with HLT.
Micet makes mixing tanks for Dutch customers
The customer customized mixing tanks of different specifications – 400L, 800L, 1200L, and 1600L mixing tanks, 1000L glycol water tank. The tanks are used to make carbonated drinks. It is equipped with a motor and agitator to mix various liquid ingredients more conveniently . Sight glasses and ports of different heights are also designed to flexibly adjust the liquid capacity produced.
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