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Para cumplir con los requisitos de mezcla de un proyecto de tratamiento de aguas residuales, un cliente canadiense encargó a MICET cuatro tanques de mezcla personalizados de 5000 litros. Estos tanques se utilizan principalmente para la recogida y mezcla de aguas residuales, mejorando la homogeneidad del líquido mediante una agitación continua y proporcionando condiciones estables

Con el rápido crecimiento del mercado local de la cerveza artesanal y las bebidas especiales, un cliente de Rumanía tenía previsto ampliar la capacidad de producción de productos embotellados y poner en marcha una línea de embotellado mmáquina capaz de manejar tanto botellas de 275 ml como de 750 ml. El objetivo era crear un

Esta es una máquina de limpieza de barriles de dos cabezales para una cervecería artesanal del Reino Unido. Resuelve los problemas de limpieza, desinfección y eficiencia que plantea el uso repetido de barricas, satisfaciendo la necesidad diaria de la cervecería de limpiar varias barricas de forma rotativa. Fabricado en acero inoxidable, su diseño de dos

Esta línea de llenado de botellas de 2500 BPH línea de llenado de botellas totalmente automatizada ofrece a los clientes turcos un rendimiento eficiente y de alta calidad, y está diseñada específicamente para botellas de vidrio de 330 ml y 500 ml con el fin de garantizar resultados precisos. La máquina 3 en 1 agiliza

Este proyecto consta de dos partes: un depósito de mezcla de 750 L y un mini alambique de 150 L, que se presentan como dos equipos independientes. El sistema del mini alambique de 150 L está totalmente configurado y diseñado para la producción de bebidas espirituosas de alta calidad en lotes pequeños. La cuba interior
Have a complete equipment list and appropriate specifications
- How many vessels (2, 3, 4, or 5 vessel systems) will your brewery have?
- What is your preferred heating method?
- How many fermentation tanks do you need, and what size and configuration do you need?
- Do you produce a lot of high-alcohol beers? Do you need an oversized mashing bucket?
- Are you going to mainly make lager beer?
- Is the horizontal fermentation tank more suitable?
Example of equipment list from the customer
Ensure that the equipment complies with local regulations
- Electrical wiring and installation must comply with Australian standards
- Fermentation tanks and pressure vessels must be designed and registered in Australia
- Tanks with individual temp controllers, PID’s and glycol solenoids wired-up on-board skid
- Spunding Valves
- 9” dry-hopping ports on the top of each tank
- Carbonation Stones in Each Tank
- Racking Arms
- All Tri Clover Fittings 1.5”
- Steam Condensing Stack on Kettle Heat Exchange
- Mash Rakes and Plough
- Supplied with steam pipework, traps, strainers, and valves fitted to vessels ready to connect to single 1.5” BSB fitting from existing steam network
Where to buy brewing equipment?
Conduct research and get customer reviews
- How was the communication during the project – is it easy for the company to grasp when needed, and did they keep you up to date throughout the process?
- How is the installation of the equipment progressing? How about communication when planning the layout and design of the brewery?
- What is the aftermath after the completion of the project?
- Every brewery will encounter some problems after a few months of operation. How can manufacturers help solve these problems, what have they done, and what are the solutions?
Compare
- brewhouse equipment
- Cellar tank
- Glycol system
- Heating system
- Keg cleaner
Negotiation
Show suppliers that you understand your industry
Let them know they are appreciated
Price negotiation
Conclusion
- Clarify your requirements
- Good communication with manufacturers
- Respect (relationship)
- There is a written agreement (agree to the specification list) instead of just a contract
- Understand that manufacturers also want to be profitable
- Develop an agreed payment plan suitable for both parties
- Ensure that inspections are carried out at critical stages