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Belgium 500L brewing equipment completed

Micet According to customer requirements, there is an independent 1000L tank on the left side of the brewery, equipped with two heat exchangers (4㎡ double plate heat exchanger + 3㎡ single tube heat exchanger). It is also equipped with a corresponding fermentation system. Under reasonable conditions, we can design and produce any beer brewing equipment […]

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What basic equipment do you need to brew craft beer at home?

What basic equipment do you need to brew craft beer at home?

Homebrewing is a rewarding and creative hobby that allows you to craft unique, flavorful beers in the comfort of your own home. While the process can seem intimidating to beginners, having the right equipment is key to making your brewing experience enjoyable and successful. In this article, we will walk you through the essential pieces

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alt with large brew kettle

How does the size of a brew kettle impact the brewing process?

Brewing beer is as much an art as it is a science. Every step of the process, from selecting ingredients to fermentation and packaging, plays a crucial role in shaping the final product. One often-overlooked factor that significantly influences the outcome is the size of the brew kettle. In this article, we will explore the ways in which the size of a brew kettle can impact the brewing process and the final quality of your craft beer.

How does the size of a brew kettle impact the brewing process? Read More »

kombucha brewing equipment

Application of pasteurization in craft beer industry

When it comes to pasteurization, everyone must be familiar with it. Vacuum-packed meat, canned food, milk, etc. that we usually eat all use this sterilization method. Also to this, it can also be used in the fermentation industry, such as craft beer. Then let’s learn about the application of pasteurization in the craft beer industry.

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British 6600L fermentation tank completed

British 6600L fermentation tank completed

Here are two customized fermenters that we customized. If you want to add some of your own accessories to the fermenter, such as temperature and liquid level sensors, digital thermometers, etc., we can reserve ports on the fermenter, and you can install the accessories After receiving the fermenter. If you want to expand the brewery or increase the production batch, welcome to contact micet! We provide professional technical support and customized services.

British 6600L fermentation tank completed Read More »

Advantages and disadvantages of plate heat exchangers

Advantages and disadvantages of plate heat exchangers

Plate heat exchangers come in all shapes and sizes, and they can use a variety of innovative heat transfer technologies depending on the needs of the application. Among its many advantages, three of the most important are most space savings, low environmental impact, and reduced energy and ongoing maintenance requirements.

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What is the difference between root beer and bottled beer?

What is the difference between root beer and bottled beer?

When it comes to beverages, few are as iconic as beer. Whether you’re enjoying a cold one at a bar with friends or sipping it at home, beer is a globally recognized and appreciated drink. However, not all beers are created equal, and there’s another beverage that often gets mixed into the conversation: root beer.

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What is a beer filtration system used for and how does it work in a commercial brewery?

What is a beer filtration system used for and how does it work in a commercial brewery?

Brewing beer is an intricate dance of science and art, and one critical step in this process is lautering. The lautering system plays a pivotal role in separating the sweet, sugary wort from the spent grains, paving the way for the fermentation process. In this article, we will explore the purpose of a lautering system

What is a beer filtration system used for and how does it work in a commercial brewery? Read More »

How is non-alcoholic beer brewed?

How is non-alcoholic beer brewed?

Non-alcoholic beer is brewed using one of four main methods: controlled fermentation, dealcoholization, dilution, or simulated fermentation. In all four cases, brewers used standard beer ingredients to maintain the familiar hoppy beer taste without adding alcohol. It’s not changes in our drinking habits that have increased demand for light and no-alcohol beers. The quality and

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Ready to start your brewery business?

We’re the experts in beer brewing equipment, offering tailored solutions for your needs. Whether you’re opening a new brewery or upgrading existing equipment, we’ve got you covered.

Here’s what you’ll get when you choose us:

  1. Custom Solutions:

    Our team of engineers will design equipment to fit your exact specifications, ensuring it’s a perfect match for your business.

  2. Special Offer:

    As a thank you for choosing us, we’re offering exclusive deals for new customers. Contact us now to learn more!

  3. Expert Advice:

    With over 16 years of industry experience, we’ll provide you with professional guidance to help you launch or expand your brewery business smoothly.

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