Insist on craftsman spirit to fabricate high-quality brewing systems

Email

sales@micetbrewing.com

Telephone

+86-531-82979225

WhatsApp

+86 18615260186
Consider business issues before opening a brewery

Consider business issues before opening a brewery

With the rise of the craft beer industry, aspiring brewers are preparing to open craft breweries, but opening a craft brewery still needs to face some realities to realize this dream. Brewing craft beer is fun, and opening a craft brewery will be even more fun. In general, a craft brewery is a small business, so you need to consider many business issues before opening a craft brewery.
5 business issues to consider before starting a brewery

Funding

Do you have the funds to open a craft brewery? This is the first step in planning to open a brewery. We have seen many craft breweries with insufficient funding, and they will eventually face the rupture of the funding chain. If you do not have enough financial support, we do not recommend that you open a craft brewery, because it is like using paper as steel plates to make brewery equipment.
You need to determine whether you have enough money to start the brewery. Normally, you need to prepare more than 30% of the start-up costs (costs of equipment, rent, decoration, etc.) for the brewery as the working capital of the brewery. This is a relatively safe starting number. If the expansion and equipment cost you $1 million, then you have to prepare more than $300,000 as working capital to help you through the first few months. Although this may seem like a large amount of working capital, marketing and raw materials alone will consume most of it in a short period of time.
Your source of funds can be friends, family, banks, investors, crowdsourcing, or even crowdfunding. Also, you must align with the appropriate legal and financial team to build a structure to receive funds from anyone. Any wrong decision here may cause big trouble in the future.
brewery planning

Planning

Do you have any plans for the brewery? I’m not talking about traditional commercial brewery plans, this is for brewers. When I say the plan, I mean the layout of the brewery, the strategic plan for the next five years, parking spaces, and expansion plans. Of course, marketing and staff benchmarks are also planned. Although we cannot predict the future, we can plan for the future. Now, you can feel your grand goal!
The initial goal planning can be simple plans such as production goals, tasting rooms, and wholesale revenue goals. Although these seem very simple, they will serve as the basis for more complex indicators in the future. With the passage of time, your goal planning should gradually change to an in-depth understanding of production, marketing, and financial processes, which will have a very large impact on you.

Sales model

You need to consider how to sell your craft beer. How is the distribution situation in your state? Is it self-produced and self-sellable? For states that can be allocated on their own, are your logistics and liability insurance complete? Self-produced and self-sold is a very good choice at the beginning, but as the scale expands, you may sell the beer to professional craft beer distributors. When the distributor signs the contract, you need to carefully check the nuances in the contract. Although this may drive you crazy, it will affect the future profits of the brewery.
You have to think that you are handing over the transportation and sale of the product you are proud of to a complete stranger. This process needs to be slowed down as much as possible. In this process, you need to carefully check every detail of the contract with the distributor. Also, don’t be ashamed of having a beverage lawyer take part in and review the contract, he will better help you understand all the terms in the contract.
brewery audit

Audit

I believe you know how to operate all the valves and storage tanks in the brewery equipment, but you may not be able to calculate your expenses and profits. Accountants can provide you with the ability to handle brewery expenditures and profits. You need to hire professionals who understand this industry. No one knows the financial situation of your craft brewery better than a professional accountant or bookkeeper.
Another reason why audits should be orderly is that the TTB needs it. If you conduct an on-site review of the selection, you need to provide data support for the information you provide. Of course, you can also find TTB agents, they are very professional. But, you need to provide them with relevant information and follow their requirements to ease them to serve you.
Finally, you also need to know whether your craft brewery is profitable. Most of the craft breweries we contacted have cash in the bank. Although cash in the bank can say profitability, it is not authoritative. A professional accountant will calculate the cost and profit for your brewery, and will correctly record and keep every transaction of the craft brewery. Properly recording and keeping bills will keep audits organized and allow confidence to grow. This is very important because proper record keeping will keep TTB away from your hair. You can also see if your craft brewery is profitable.

Culture

You need to develop a sound corporate culture for your craft brewery. Do you want to understand what kind of people you will serve? I understand that anyone likes bars and has money, but what does this person look like? Every good culture is the word that the business owner has worked hard to scrutinize, and it has a greater impact on the success of the brewery than most people think.
If a culture is clearly defined, it will attract more flocks. What is that old saying? Birds of a feather, flock together. A confident culture will only bring more loyal brewery followers, thereby increasing sales. Although more sales are good, it is better to have a well-defined culture—the members of the team will see the brewery as a second home. Also, they will become the most effective advertising, providing you with more customers and family members.
A well-defined culture also helps to staff. Culture will help you filter out people who don’t belong here. How to know if you have a good culture? Then start with the leader. Do you want the team and sponsors to show your stand and beliefs? If not, give it a try. It’s never too late to start building a brewery culture.
Opening a craft brewery has never been a simple problem. You need to understand all the relevant content of the craft brewery and make a good brewery plan. Only if the leader has a long-term plan for the brewery can he provide employees with the direction and motivation to move forward.
brewery equipment
Beer Brewing Equipment

Beer Brewery Equipment Manufacturer The brewing supplies provided by Micet Craft can support your brewing needs from small batches of micro beer brewing equipment to 100 barrels capacity. Micet Craft has reached cooperation with many breweries around the world, we can design and manufacture professional brewing systems for breweries, including cellar beer brewing equipment and other

Read More »
10bbl conical fermenter
Fermentation Tank

China stainless steel fermentation vessels manufacturer The fermentation tank is where the beer carry out the fermentation process, it provides a place suitable for life activities and metabolism for microorganisms. To adapt to the use of different sizes of breweries, Micet Craft produced a variety of sizes and specifications of fermentation tanks. Customers can choose

Read More »
10BBL Bright Tank-3
Bright Beer Tank

Professional bright Beer tank manufacturer from China The bright tank is a vessel for storing and carbonated beer, it is also called the brite tank. The bright tank is an important part of the workflow of professional beer brewers. It can be used to store and carbonate beer, thus eliminating the trouble of cleaning beer

Read More »
8bbl fermenter1
Brewing Equipment

China brewing equipment manufacturer and suppliers Micet Craft has cooperated with breweries in many countries around the world to provide them with brewing equipment. We provide customers with turnkey brewery solutions, which include designing, manufacturing and installing customized breweries. The Micet Craft team has decades of experience in the manufacturing of brewing equipment, we not

Read More »
Can regular dish soap be used to clean brewery equipment?
Brewhouse Equipment

Best brewhouse equipment manufacturer from china Brewing good beer requires brewhouse equipment. Whether you are brewing beer for home, business or brewery, Micet Craft can provide a turnkey solution according to the daily output you need. We have brewhouse equipment with 2 vessels, 3 vessels and 4 vessels, the unique design allows you to do decoction

Read More »
bottle filling machine
Beer Filling Machine

Professional beer filling machine manufacturer Beer filling machine is the core equipment of the beer production line. Our beer filling system uses stainless steel as the production material. Stainless steel is not easy to wear, and it is easy to clean. Micet Craft provides you with a cheap and efficient way of filling beer. We

Read More »
brewhouse
Beer Brewing System

Best beer brewing system manufacturer from china Micet Craft is a professional beer brewing system manufacturer in China. We mainly produce high-end customized turnkey brewing systems. Whether you are planning to open a nano-brewery, microbrewery, or commercial brewery, we can provide you with the most complete turnkey solution. Our beer brewing systems are all price-competitive

Read More »
Get a turnkey solution for brewery equipment
If you plan to open or expand the brewery, you can contact Micet Craft directly. Our engineers will design and manufacture brewery equipment according to your brewing process. Of course, we will also provide you with a complete turnkey solution. Also, if you plan to expand the brewery, we will provide you with customized solutions.

Leave a Comment

Your email address will not be published. Required fields are marked *

Contact Micet Craft

We will contact you within 1 working day, please pay attention to the email with the suffix “@micetbrewing.com”.