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Un fabricant de boissons japonais a récemment mené à bien, en collaboration avec MICET, un projet portant sur des réservoirs en acier inoxydable de grande capacité destinés à la production de Coca-Cola et d’autres boissons gazeuses. Le projet comprenait sept cuves de mélange d’une capacité allant de 12 000 L à 40 000 L, répondant

Un client canadien a récemment passé commande auprès de MICET de six réservoirs de stockage de liquides en acier inoxydable d’une capacité de 12 000 L. Ces cuves sont conçues pour le stockage de grands volumes de différents liquides et peuvent être intégrées à des systèmes industriels de production et de transformation. Avec les six

Pour un fabricant danois de boissons, MICET a fourni une machine semi-automatique de remplissage et de bouchage de bouteilles en verre à 4 têtes conçue pour s’adapter à différents formats de bouteilles et à diverses exigences de remplissage. La machine combine le remplissage sous contre-pression et le remplissage à pression atmosphérique en une seule unité,

MICET a récemment fourni un solution complète d’équipement de brasserie de 500 L à un client de Taïwan, en Chine. Ce projet couvre les principales étapes de la production de bière, depuis le broyage du grain et la préparation du moût jusqu’à la fermentation, le refroidissement, le nettoyage, la pasteurisation et la mise en bouteille.

Une distillerie de l’île de La Réunion souhaitait produire du rhum à partir de sa propre canne à sucre — en pressant la canne, en faisant fermenter le jus et en procédant à la distillation sur place. Le client a demandé à MICET de lui fournir un système complet de distillation de rhum d’une capacité
Have a complete equipment list and appropriate specifications
- How many vessels (2, 3, 4, or 5 vessel systems) will your brewery have?
- What is your preferred heating method?
- How many fermentation tanks do you need, and what size and configuration do you need?
- Do you produce a lot of high-alcohol beers? Do you need an oversized mashing bucket?
- Are you going to mainly make lager beer?
- Is the horizontal fermentation tank more suitable?
Example of equipment list from the customer
Ensure that the equipment complies with local regulations
- Electrical wiring and installation must comply with Australian standards
- Fermentation tanks and pressure vessels must be designed and registered in Australia
- Tanks with individual temp controllers, PID’s and glycol solenoids wired-up on-board skid
- Spunding Valves
- 9” dry-hopping ports on the top of each tank
- Carbonation Stones in Each Tank
- Racking Arms
- All Tri Clover Fittings 1.5”
- Steam Condensing Stack on Kettle Heat Exchange
- Mash Rakes and Plough
- Supplied with steam pipework, traps, strainers, and valves fitted to vessels ready to connect to single 1.5” BSB fitting from existing steam network
Where to buy brewing equipment?
Conduct research and get customer reviews
- How was the communication during the project – is it easy for the company to grasp when needed, and did they keep you up to date throughout the process?
- How is the installation of the equipment progressing? How about communication when planning the layout and design of the brewery?
- What is the aftermath after the completion of the project?
- Every brewery will encounter some problems after a few months of operation. How can manufacturers help solve these problems, what have they done, and what are the solutions?
Compare
- brewhouse equipment
- Cellar tank
- Glycol system
- Heating system
- Keg cleaner
Negotiation
Show suppliers that you understand your industry
Let them know they are appreciated
Price negotiation
Conclusion
- Clarify your requirements
- Good communication with manufacturers
- Respect (relationship)
- There is a written agreement (agree to the specification list) instead of just a contract
- Understand that manufacturers also want to be profitable
- Develop an agreed payment plan suitable for both parties
- Ensure that inspections are carried out at critical stages
